Charcoal Grills are making a comeback with a redesigned convenience.
With the ease of lighting and cooking with HARD WOOD CHARCOAL, there is less mess and are ready to cook in 10 mins. No more waiting for the charcoal briquettes to turn gray-which takes 30-45 mins. You light the hard wood charcoal and wait 10 mins….then cook.
What do you need to look for in a charcoal grill so that this function is quick and easy?
1) Adjustable Firebox
2) Good Grease Draining System
3) Easy access door or area for easy loading of charcoal & or cleaning out ashes
4) Cooking Grids
5) Accurate Thermometer (to be sure your grill is cooking at the proper consistent temp)
6) Even heat distribution for direct and indirect cooking
7) Ventless Tight fitting Hood (this allows heat & smoke to rotate around your food,
creating even heat distribution and penetration)
We carry Charcoal Grills that meet ALL these points of value.
See our line of HASTY BAKE charcoal grills, & Big Green Eggs
www.grillshoppe.com

This entry was posted on Monday, June 25th, 2007 at 12:45 pm and is filed under charcoal grills, Big Green Egg Cookers, Outdoor Cooking, General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.